Description
DENOMINATION: Denomination d’Origine Rioja.
VARIETIES: Chardonnay
VINIFICATION: Grapes from manual harvest, after passing through the selection table, are destemmed and cold macerated for 12 hours, then they are pressed and the lees are separated to obtain a clean must that ferments at 18ºC.
VARIETIES: Chardonnay
VINIFICATION: Grapes from manual harvest, after passing through the selection table, are destemmed and cold macerated for 12 hours, then they are pressed and the lees are separated to obtain a clean must that ferments at 18ºC.
AROMA: Of great complexity and intense freshness, highlighting its fruity notes.
COLOR: Straw yellow with greenish iridescence. Clean and bright.
TASTE: Silky mouthfeel, restrained acidity that provides freshness and a great balance between all its nuances and a long aftertaste.
SERVING TEMPERATURE: 7ºC
COLOR: Straw yellow with greenish iridescence. Clean and bright.
TASTE: Silky mouthfeel, restrained acidity that provides freshness and a great balance between all its nuances and a long aftertaste.
SERVING TEMPERATURE: 7ºC
